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Nour, A.H., Pang, S.F., Nour, A.H., Omer, M.S. (2010) Demulsification of Water-in-Crude Oil (W/O) Emulsion by using Microwave Radiation. Journal of Applied Sciences, 10. 2935-2939 doi:10.3923/jas.2010.2935.2939

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Reference TypeJournal (article/letter/editorial)
TitleDemulsification of Water-in-Crude Oil (W/O) Emulsion by using Microwave Radiation
JournalJournal of Applied Sciences
AuthorsNour, A.H.Author
Pang, S.F.Author
Nour, A.H.Author
Omer, M.S.Author
Year2010 (December 1)Volume10
PublisherScience Alert
DOIdoi:10.3923/jas.2010.2935.2939Search in ResearchGate
Generate Citation Formats
Mindat Ref. ID10341541Long-form Identifiermindat:1:5:10341541:5
GUID0
Full ReferenceNour, A.H., Pang, S.F., Nour, A.H., Omer, M.S. (2010) Demulsification of Water-in-Crude Oil (W/O) Emulsion by using Microwave Radiation. Journal of Applied Sciences, 10. 2935-2939 doi:10.3923/jas.2010.2935.2939
Plain TextNour, A.H., Pang, S.F., Nour, A.H., Omer, M.S. (2010) Demulsification of Water-in-Crude Oil (W/O) Emulsion by using Microwave Radiation. Journal of Applied Sciences, 10. 2935-2939 doi:10.3923/jas.2010.2935.2939
In(n.d.) Journal of Applied Sciences Vol. 10. Science Alert

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., Abdurahman. H. Nour, ., Rosli, Mohd. Yunus (2006) Stability and Demulsification of Water-in-Crude Oil (w/o) Emulsions Via Microwave Heating. Journal of Applied Sciences, 6. 1698-1702 doi:10.3923/jas.2006.1698.1702
Anisa, A.N. Ilia, Nour, Abdurahman H., Nour, Azhary H. (2010) Catastrophic and Transitional Phase Inversion of Water-in-Oil Emulsion for Heavy and Light Crude Oil. Journal of Applied Sciences, 10. 3076-3083 doi:10.3923/jas.2010.3076.3083
., Abdurahman H. Nour, ., Rosli M. Yunus (2006) A Comparative Study on Emulsion Demulsification by Microwave Radiation and Conventional Heating. Journal of Applied Sciences, 6. 2307-2311 doi:10.3923/jas.2006.2307.2311
., Abdurahman, ., H. Nour, ., Rosli Mohd Yunus, ., Zulkifly Jemaat (2007) Chemical Demulsification of Water-in-Crude Oil Emulsions. Journal of Applied Sciences, 7. 196-201 doi:10.3923/jas.2007.196.201
., Abdurahman H. Nour, ., R. Mohd. Yunus, ., H. Anwaruddin (2007) Water-in-Crude Oil Emulsions: Its Stabilization and Demulsification. Journal of Applied Sciences, 7. 3512-3517 doi:10.3923/jas.2007.3512.3517
., Abdurahman H. Nour, ., Rosli Mohd. Yunus (2006) Stability Investigation of Water-in-Crude Oil Emulsion. Journal of Applied Sciences, 6. 2895-2900 doi:10.3923/jas.2006.2895.2900
Mohammed A, Rasha, H. Nour, Abdurhman, Sulaiman, Ahmad Ziad (2014) Stability of Water-in-Crude Oil Emulsion Using Cocamide Surfactant. Journal of Applied Sciences, 14. 3270-3275 doi:10.3923/jas.2014.3270.3275
., Abdurahman H. Nour, ., Mohd A. Abu Hassan, ., Rosli Mohd Yunus (2007) Characterization and Demulsification of Water-in-crude Oil Emulsions. Journal of Applied Sciences, 7. 1437-1441 doi:10.3923/jas.2007.1437.1441
., Abdurahman, ., H. Nour, ., Rosli, ., Mohd Yunus, ., Zulkifly Jemaat (2006) Study on Demulsification of Water-in-Oil Emulsions Via Microwave Heating Technology. Journal of Applied Sciences, 6. 2060-2066 doi:10.3923/jas.2006.2060.2066
Nour, A.H., Elhussein, S.A., Osman, N.A., Ahmed, N.E., Abduelrahm, A.A. ,, Yusoff, M.M., Nour, A.H. (2009) Antibacterial Activity of the Essential Oils of Sudanese Accessions of Basil (Ocimum basilicum L.). Journal of Applied Sciences, 9. 4161-4167 doi:10.3923/jas.2009.4161.4167
Anisa, A.N. Ilia, H. Nour, Abdurahman, H. Nour, Azhari (2011) Destabilization of Heavy and Light Crude Oil Emulsions via Microwave Heating Technology: An Optimization Study. Journal of Applied Sciences, 11. 2898-2906 doi:10.3923/jas.2011.2898.2906
 
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