| Reference Type | Journal (article/letter/editorial) |
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| Title | Chemical components change along the ontogeny of a bat fruit (Neolamarckia cadamba) with ripening asynchrony in favour of its fruit selection and seed dispersal |
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| Journal | The Science of Nature |
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| Authors | Mahandran, Valliyappan | Author |
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| Murugan, Chinnaperamanoor Madhappan | Author |
| Anisha, Padur Sankaranarayanan | Author |
| Wang, Gang | Author |
| Chen, Jin | Author |
| Nathan, Parthasarathy Thiruchenthil | Author |
| Year | 2021 (October) | Volume | 108 |
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| Issue | 5 |
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| Publisher | Springer Science and Business Media LLC |
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| DOI | doi:10.1007/s00114-021-01756-8Search in ResearchGate |
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| Generate Citation Formats |
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| Mindat Ref. ID | 13014739 | Long-form Identifier | mindat:1:5:13014739:6 |
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|
| GUID | 0 |
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| Full Reference | Mahandran, Valliyappan, Murugan, Chinnaperamanoor Madhappan, Anisha, Padur Sankaranarayanan, Wang, Gang, Chen, Jin, Nathan, Parthasarathy Thiruchenthil (2021) Chemical components change along the ontogeny of a bat fruit (Neolamarckia cadamba) with ripening asynchrony in favour of its fruit selection and seed dispersal. The Science of Nature, 108 (5) doi:10.1007/s00114-021-01756-8 |
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| Plain Text | Mahandran, Valliyappan, Murugan, Chinnaperamanoor Madhappan, Anisha, Padur Sankaranarayanan, Wang, Gang, Chen, Jin, Nathan, Parthasarathy Thiruchenthil (2021) Chemical components change along the ontogeny of a bat fruit (Neolamarckia cadamba) with ripening asynchrony in favour of its fruit selection and seed dispersal. The Science of Nature, 108 (5) doi:10.1007/s00114-021-01756-8 |
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| In | (2021, October) Die Naturwissenschaften Vol. 108 (5) Springer Science and Business Media LLC |
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