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Brandao, Mariana P., Neto, Marina Gouvea, dos Anjos, Virgílio de Carvalho, Bell, Maria José V. (2019) Evaluation of the effects of mild heat in bovine milk by time resolved fluorescence. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 219. 457-462 doi:10.1016/j.saa.2019.04.079

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Reference TypeJournal (article/letter/editorial)
TitleEvaluation of the effects of mild heat in bovine milk by time resolved fluorescence
JournalSpectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
AuthorsBrandao, Mariana P.Author
Neto, Marina GouveaAuthor
dos Anjos, Virgílio de CarvalhoAuthor
Bell, Maria José V.Author
Year2019 (August)Volume219
PublisherElsevier BV
DOIdoi:10.1016/j.saa.2019.04.079Search in ResearchGate
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Mindat Ref. ID16400899Long-form Identifiermindat:1:5:16400899:1
GUID0
Full ReferenceBrandao, Mariana P., Neto, Marina Gouvea, dos Anjos, Virgílio de Carvalho, Bell, Maria José V. (2019) Evaluation of the effects of mild heat in bovine milk by time resolved fluorescence. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 219. 457-462 doi:10.1016/j.saa.2019.04.079
Plain TextBrandao, Mariana P., Neto, Marina Gouvea, dos Anjos, Virgílio de Carvalho, Bell, Maria José V. (2019) Evaluation of the effects of mild heat in bovine milk by time resolved fluorescence. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 219. 457-462 doi:10.1016/j.saa.2019.04.079
In(2019) Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy Vol. 219. Elsevier BV

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