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Sahni, Narinder Singh, Isaksson, Tomas, Næs, Tormod (2004) In-Line near Infrared Spectroscopy for Use in Product and Process Monitoring in the Food Industry. Journal of Near Infrared Spectroscopy, 12 (2) 77-83 doi:10.1255/jnirs.410

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Reference TypeJournal (article/letter/editorial)
TitleIn-Line near Infrared Spectroscopy for Use in Product and Process Monitoring in the Food Industry
JournalJournal of Near Infrared Spectroscopy
AuthorsSahni, Narinder SinghAuthor
Isaksson, TomasAuthor
Næs, TormodAuthor
Year2004 (April)Volume12
Issue2
PublisherSAGE Publications
DOIdoi:10.1255/jnirs.410Search in ResearchGate
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Mindat Ref. ID16440293Long-form Identifiermindat:1:5:16440293:5
GUID0
Full ReferenceSahni, Narinder Singh, Isaksson, Tomas, Næs, Tormod (2004) In-Line near Infrared Spectroscopy for Use in Product and Process Monitoring in the Food Industry. Journal of Near Infrared Spectroscopy, 12 (2) 77-83 doi:10.1255/jnirs.410
Plain TextSahni, Narinder Singh, Isaksson, Tomas, Næs, Tormod (2004) In-Line near Infrared Spectroscopy for Use in Product and Process Monitoring in the Food Industry. Journal of Near Infrared Spectroscopy, 12 (2) 77-83 doi:10.1255/jnirs.410
In(2004, April) Journal of Near Infrared Spectroscopy Vol. 12 (2) SAGE Publications

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Næs, Tormod, Kvaal, Knut, Isaksson, Tomas, Miller, Charles (1993) Artificial Neural Networks in Multivariate Calibration. Journal of Near Infrared Spectroscopy, 1 (1) 1-11 doi:10.1255/jnirs.1
Næs, Tormod, Segtnan, Vegard, Rukke, Elling-Olav, Wold, Jens Petter, Batten, Graeme D. (2012) Tomas Isaksson. Journal of Near Infrared Spectroscopy, 20 (4) doi:10.1255/jnirs.1017
Isaksson, Tomas, Wang, Ziyi, Kowalski, Bruce (1993) Optimised Scaling (OS-2) Regression Applied to near Infrared Diffuse Spectroscopy Data from Food Products. Journal of Near Infrared Spectroscopy, 1 (2) 85-97 doi:10.1255/jnirs.12
Henriksen, Heidi, Næs, Tormod, Segtnan, Vegard, Aastveit, Are (2005) Using near Infrared Spectroscopy for Predicting Process Conditions. A Laboratory Study from Pulp Production. Journal of Near Infrared Spectroscopy, 13 (5) 265-276 doi:10.1255/jnirs.557
Isaksson, T., Nærbø, G., Rukke, E.O., Sahni, N.S. (2001) In-Line Determination of Moisture in Margarine, Using near Infrared Diffuse Transmittance. Journal of Near Infrared Spectroscopy, 9 (1) 11-18 doi:10.1255/jnirs.289
Ellekjær, M.R., Hildrum, K.I., Næs, T., Isaksson, T. (1993) Determination of the Sodium Chloride Content of Sausages by near Infrared Spectroscopy. Journal of Near Infrared Spectroscopy, 1 (2) 65-75 doi:10.1255/jnirs.7
Hildrum, K.I., Isaksson, T., Næs, T., Nilsen, B.N., Rødbotten, M., Lea, P. (1995) Near Infrared Reflectance Spectroscopy in the Prediction of Sensory Properties of Beef. Journal of Near Infrared Spectroscopy, 3 (2) 81-87 doi:10.1255/jnirs.59
Thyholt, Kari, Isaksson, Tomas (1997) Near Infrared Spectroscopy of Dry Extracts from High Moisture Food Products on Solid Support—A Review. Journal of Near Infrared Spectroscopy, 5 (4) 179-193 doi:10.1255/jnirs.112
Henriksen, Heidi Cecilie, Næs, Tormod, Rødbotten, Rune, Aastveit, Are (2004) Prediction of Important Sulphite Pulp Properties from near Infrared Spectra: A Feasibility Study and Comparison of Methods. Journal of Near Infrared Spectroscopy, 12 (5) 279-285 doi:10.1255/jnirs.436
Workman, Jerome (1996) A Brief Review of near Infrared in Petroleum Product Analysis. Journal of Near Infrared Spectroscopy, 4 (1) 69-74 doi:10.1255/jnirs.77
Hodge, G.R., Woodbridge, W.C. (2004) Use of near Infrared Spectroscopy to Predict Lignin Content in Tropical and Sub-Tropical Pines. Journal of Near Infrared Spectroscopy, 12 (6) 381-390 doi:10.1255/jnirs.447
 
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