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Morais, L. C., Dweck, J., Valenzuela-Diaz, F. R., Büchler, P. M. (2005) Characterization of lactose and derived products in dairy product industry effluents processing. Journal of Thermal Analysis and Calorimetry, 82 (2) 315-318 doi:10.1007/s10973-005-0896-y

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Reference TypeJournal (article/letter/editorial)
TitleCharacterization of lactose and derived products in dairy product industry effluents processing
JournalJournal of Thermal Analysis and Calorimetry
AuthorsMorais, L. C.Author
Dweck, J.Author
Valenzuela-Diaz, F. R.Author
Büchler, P. M.Author
Year2005 (November)Volume82
Issue2
PublisherSpringer Science and Business Media LLC
DOIdoi:10.1007/s10973-005-0896-ySearch in ResearchGate
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Mindat Ref. ID16444877Long-form Identifiermindat:1:5:16444877:3
GUID0
Full ReferenceMorais, L. C., Dweck, J., Valenzuela-Diaz, F. R., Büchler, P. M. (2005) Characterization of lactose and derived products in dairy product industry effluents processing. Journal of Thermal Analysis and Calorimetry, 82 (2) 315-318 doi:10.1007/s10973-005-0896-y
Plain TextMorais, L. C., Dweck, J., Valenzuela-Diaz, F. R., Büchler, P. M. (2005) Characterization of lactose and derived products in dairy product industry effluents processing. Journal of Thermal Analysis and Calorimetry, 82 (2) 315-318 doi:10.1007/s10973-005-0896-y
In(2005, November) Journal of Thermal Analysis and Calorimetry Vol. 82 (2) Springer Science and Business Media LLC

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