| Reference Type | Journal (article/letter/editorial) |
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| Title | Application of thermal analysis for evaluating the effect of glycerine addition on the digestion of swine manure |
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| Journal | Journal of Thermal Analysis and Calorimetry |
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| Authors | González, R. | Author |
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| Smith, R. | Author |
| Blanco, D. | Author |
| Fierro, J. | Author |
| Gómez, X. | Author |
| Year | 2019 (February) | Volume | 135 |
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| Issue | 4 |
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| Publisher | Springer Science and Business Media LLC |
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| DOI | doi:10.1007/s10973-018-7464-8Search in ResearchGate |
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| Generate Citation Formats |
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| Mindat Ref. ID | 16454789 | Long-form Identifier | mindat:1:5:16454789:6 |
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|
| GUID | 0 |
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| Full Reference | González, R., Smith, R., Blanco, D., Fierro, J., Gómez, X. (2019) Application of thermal analysis for evaluating the effect of glycerine addition on the digestion of swine manure. Journal of Thermal Analysis and Calorimetry, 135 (4) 2277-2286 doi:10.1007/s10973-018-7464-8 |
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| Plain Text | González, R., Smith, R., Blanco, D., Fierro, J., Gómez, X. (2019) Application of thermal analysis for evaluating the effect of glycerine addition on the digestion of swine manure. Journal of Thermal Analysis and Calorimetry, 135 (4) 2277-2286 doi:10.1007/s10973-018-7464-8 |
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| In | (2019, February) Journal of Thermal Analysis and Calorimetry Vol. 135 (4) Springer Science and Business Media LLC |
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