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Komatsu, Setsuko, Kimura, Taiki, Rehman, Shafiq Ur, Yamaguchi, Hisateru, Hitachi, Keisuke, Tsuchida, Kunihiro (2023) Proteomic Analysis Reveals Salt-Tolerant Mechanism in Soybean Applied with Plant-Derived Smoke Solution. International Journal of Molecular Sciences, 24 (18) 13734 doi:10.3390/ijms241813734

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Reference TypeJournal (article/letter/editorial)
TitleProteomic Analysis Reveals Salt-Tolerant Mechanism in Soybean Applied with Plant-Derived Smoke Solution
JournalInternational Journal of Molecular Sciences
AuthorsKomatsu, SetsukoAuthor
Kimura, TaikiAuthor
Rehman, Shafiq UrAuthor
Yamaguchi, HisateruAuthor
Hitachi, KeisukeAuthor
Tsuchida, KunihiroAuthor
Year2023 (September 6)Volume24
Issue18
PublisherMDPI AG
DOIdoi:10.3390/ijms241813734Search in ResearchGate
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Mindat Ref. ID16699247Long-form Identifiermindat:1:5:16699247:2
GUID0
Full ReferenceKomatsu, Setsuko, Kimura, Taiki, Rehman, Shafiq Ur, Yamaguchi, Hisateru, Hitachi, Keisuke, Tsuchida, Kunihiro (2023) Proteomic Analysis Reveals Salt-Tolerant Mechanism in Soybean Applied with Plant-Derived Smoke Solution. International Journal of Molecular Sciences, 24 (18) 13734 doi:10.3390/ijms241813734
Plain TextKomatsu, Setsuko, Kimura, Taiki, Rehman, Shafiq Ur, Yamaguchi, Hisateru, Hitachi, Keisuke, Tsuchida, Kunihiro (2023) Proteomic Analysis Reveals Salt-Tolerant Mechanism in Soybean Applied with Plant-Derived Smoke Solution. International Journal of Molecular Sciences, 24 (18) 13734 doi:10.3390/ijms241813734
In(2023, September) International Journal of Molecular Sciences Vol. 24 (18) MDPI AG


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