Xie, Haohui, Gu, Quliang, Chen, Weiji, Meng, Xiangyu, Guo, Zhenyu, Zhang, Yue, Li, He (2024) Mitigation of oxidative stress and inflammatory factors, along with the antibrowning and antimicrobial effects of cassia seed microbial fermentation solution. Frontiers in Microbiology, 15. doi:10.3389/fmicb.2024.1400505
| Reference Type | Journal (article/letter/editorial) | ||
|---|---|---|---|
| Title | Mitigation of oxidative stress and inflammatory factors, along with the antibrowning and antimicrobial effects of cassia seed microbial fermentation solution | ||
| Journal | Frontiers in Microbiology | ||
| Authors | Xie, Haohui | Author | |
| Gu, Quliang | Author | ||
| Chen, Weiji | Author | ||
| Meng, Xiangyu | Author | ||
| Guo, Zhenyu | Author | ||
| Zhang, Yue | Author | ||
| Li, He | Author | ||
| Year | 2024 (May 9) | Volume | 15 |
| Publisher | Frontiers Media SA | ||
| DOI | doi:10.3389/fmicb.2024.1400505Search in ResearchGate | ||
| Generate Citation Formats | |||
| Mindat Ref. ID | 17388976 | Long-form Identifier | mindat:1:5:17388976:5 |
| GUID | 0 | ||
| Full Reference | Xie, Haohui, Gu, Quliang, Chen, Weiji, Meng, Xiangyu, Guo, Zhenyu, Zhang, Yue, Li, He (2024) Mitigation of oxidative stress and inflammatory factors, along with the antibrowning and antimicrobial effects of cassia seed microbial fermentation solution. Frontiers in Microbiology, 15. doi:10.3389/fmicb.2024.1400505 | ||
| Plain Text | Xie, Haohui, Gu, Quliang, Chen, Weiji, Meng, Xiangyu, Guo, Zhenyu, Zhang, Yue, Li, He (2024) Mitigation of oxidative stress and inflammatory factors, along with the antibrowning and antimicrobial effects of cassia seed microbial fermentation solution. Frontiers in Microbiology, 15. doi:10.3389/fmicb.2024.1400505 | ||
| In | (2024) Frontiers in Microbiology Vol. 15. Frontiers Media SA | ||
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