HARRISON, J. S., TREVELYAN, W. E. (1963) Phospholipid Breakdown in Baker's Yeast During Drying. Nature, 200 (4912). 1189-1190 doi:10.1038/2001189a0
Reference Type | Journal (article/letter/editorial) | ||
---|---|---|---|
Title | Phospholipid Breakdown in Baker's Yeast During Drying | ||
Journal | Nature | ||
Authors | HARRISON, J. S. | Author | |
TREVELYAN, W. E. | Author | ||
Year | 1963 (December) | Volume | 200 |
Issue | 4912 | ||
Publisher | Springer Science and Business Media LLC | ||
DOI | doi:10.1038/2001189a0Search in ResearchGate | ||
Generate Citation Formats | |||
Mindat Ref. ID | 2511644 | Long-form Identifier | mindat:1:5:2511644:1 |
GUID | 0 | ||
Full Reference | HARRISON, J. S., TREVELYAN, W. E. (1963) Phospholipid Breakdown in Baker's Yeast During Drying. Nature, 200 (4912). 1189-1190 doi:10.1038/2001189a0 | ||
Plain Text | HARRISON, J. S., TREVELYAN, W. E. (1963) Phospholipid Breakdown in Baker's Yeast During Drying. Nature, 200 (4912). 1189-1190 doi:10.1038/2001189a0 | ||
In | (1963, December) Nature Vol. 200 (4912) Springer Science and Business Media LLC |
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