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Ono, Sôzaburo, Hiromi, Keitaro, Sano, Yoshiki (1963) Kinetics of Hydrolytic Reaction Catalyzed by Crystalline Bacterial α-Amylase. II. The Influence of Solvent. Bulletin of the Chemical Society of Japan, 36 (4). 431-439 doi:10.1246/bcsj.36.431

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Reference TypeJournal (article/letter/editorial)
TitleKinetics of Hydrolytic Reaction Catalyzed by Crystalline Bacterial α-Amylase. II. The Influence of Solvent
JournalBulletin of the Chemical Society of Japan
AuthorsOno, SôzaburoAuthor
Hiromi, KeitaroAuthor
Sano, YoshikiAuthor
Year1963 (April)Volume36
Issue4
PublisherThe Chemical Society of Japan
DOIdoi:10.1246/bcsj.36.431Search in ResearchGate
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Mindat Ref. ID4473960Long-form Identifiermindat:1:5:4473960:5
GUID0
Full ReferenceOno, Sôzaburo, Hiromi, Keitaro, Sano, Yoshiki (1963) Kinetics of Hydrolytic Reaction Catalyzed by Crystalline Bacterial α-Amylase. II. The Influence of Solvent. Bulletin of the Chemical Society of Japan, 36 (4). 431-439 doi:10.1246/bcsj.36.431
Plain TextOno, Sôzaburo, Hiromi, Keitaro, Sano, Yoshiki (1963) Kinetics of Hydrolytic Reaction Catalyzed by Crystalline Bacterial α-Amylase. II. The Influence of Solvent. Bulletin of the Chemical Society of Japan, 36 (4). 431-439 doi:10.1246/bcsj.36.431
In(1963, April) Bulletin of the Chemical Society of Japan Vol. 36 (4) The Chemical Society of Japan

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Hiromi, Keitaro, Takasaki, Yoshiyuki, Ono, Sôzaburo (1963) Kinetics of Hydrolytic Reaction Catalyzed by Crystalline Bacterial α-Amylase. III. The Influence of Temperature. Bulletin of the Chemical Society of Japan, 36 (5). 563-569 doi:10.1246/bcsj.36.563
Ono, Sôzaburo, Hiromi, Keitaro, Yoshikawa, Yoshiko (1958) Kinetics of Hydrolytic Reaction Catalyzed by Crystalline Bacterial α-Amylase. I. The Influence of pH. Bulletin of the Chemical Society of Japan, 31 (8). 957-962 doi:10.1246/bcsj.31.957
Sakon, Ken-ichi, Watanabe, Takehiko, Ono, Sôzaburo (1970) Amylase Action in Maltodextrin-Sodium Dodecylsulfate Solution. Bulletin of the Chemical Society of Japan, 43 (4). 1000-1005 doi:10.1246/bcsj.43.1000
Mineshita, Takeshi, Matsumura, Shigeru, Ono, Hiromi, Watanabe, Takehiko, Ono, Sôzaburo (1969) The Flow Properties of γ-Polyglutamic Acid Solutions in Capillary. Bulletin of the Chemical Society of Japan, 42 (3). 594-599 doi:10.1246/bcsj.42.594
Kuge, Takashi, Ono, Sôzaburo (1960) Amylose-Iodine Complex. II. Effects of Inorganic Salts. Bulletin of the Chemical Society of Japan, 33 (9). 1269-1272 doi:10.1246/bcsj.33.1269
Ono, Sôzaburo, Kuge, Takashi, Koizumi, Naokazu (1958) Dielectric Properties of Starch. II. High Frequency Loss Process. Bulletin of the Chemical Society of Japan, 31 (1). 40-45 doi:10.1246/bcsj.31.40
Furuya, Yoshiaki, Ogata, Yoshiro (1963) Kinetics of the Acid-Catalyzed Decomposition of Trimeric Acetone Peroxide. Bulletin of the Chemical Society of Japan, 36 (4). 419-422 doi:10.1246/bcsj.36.419
Inokawa, Hiromi (1964) The Reaction Mechanism of α-Bromo-α, β-unsaturated Ketones with Amines. Bulletin of the Chemical Society of Japan, 37 (4). 568-570 doi:10.1246/bcsj.37.568
Mineshita, Takeshi, Watanabe, Takehiko, Ono, Sôzaburo (1967) The Flow Properties of Polyvinylpyrrolidone Solutions. Bulletin of the Chemical Society of Japan, 40 (10). 2217-2223 doi:10.1246/bcsj.40.2217
Sano, Mizuka, Akamatu, Hideo (1963) Photoconductivity in an Organic Liquid Solution. Bulletin of the Chemical Society of Japan, 36 (4). 480-481 doi:10.1246/bcsj.36.480
Hiromi, Keitaro (1960) Theory of the Influence of the Dielectric Constant on the Rate of Reaction in Solution with Application to Enzyme Reactions. II. Application of the Theory to Enzyme Reactions. Bulletin of the Chemical Society of Japan, 33 (9). 1264-1269 doi:10.1246/bcsj.33.1264
 
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