(1952) Bäckereitagung der Arbeitsgemeinschaft Getreideforschung. Angewandte Chemie, 64 (22). 627 doi:10.1002/ange.19520642209
Reference Type | Journal (article/letter/editorial) | ||
---|---|---|---|
Title | Bäckereitagung der Arbeitsgemeinschaft Getreideforschung | ||
Journal | Angewandte Chemie | ||
Year | 1952 (November 21) | Volume | 64 |
Issue | 22 | ||
Publisher | Wiley | ||
DOI | doi:10.1002/ange.19520642209 | ||
Generate Citation Formats | |||
Mindat Ref. ID | 7266473 | Long-form Identifier | mindat:1:5:7266473:9 |
GUID | 0 | ||
Full Reference | (1952) Bäckereitagung der Arbeitsgemeinschaft Getreideforschung. Angewandte Chemie, 64 (22). 627 doi:10.1002/ange.19520642209 | ||
Plain Text | (1952) Bäckereitagung der Arbeitsgemeinschaft Getreideforschung. Angewandte Chemie, 64 (22). 627 doi:10.1002/ange.19520642209 | ||
In | (1952, November) Angewandte Chemie Vol. 64 (22) Wiley |
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