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Larkin, Frances E., Stuckey, R. E. (1951) The assay of vitamin B12. Some observations on the cup-plate assay of vitamin B12 using Lactobacillus lactis Dorner 10697. The Analyst, 76 (900). 150pp. doi:10.1039/an9517600150

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Reference TypeJournal (article/letter/editorial)
TitleThe assay of vitamin B12. Some observations on the cup-plate assay of vitamin B12 using Lactobacillus lactis Dorner 10697
JournalThe Analyst
AuthorsLarkin, Frances E.Author
Stuckey, R. E.Author
Year1951Volume76
Issue900
PublisherRoyal Society of Chemistry (RSC)
DOIdoi:10.1039/an9517600150
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Mindat Ref. ID8179909Long-form Identifiermindat:1:5:8179909:1
GUID0
Full ReferenceLarkin, Frances E., Stuckey, R. E. (1951) The assay of vitamin B12. Some observations on the cup-plate assay of vitamin B12 using Lactobacillus lactis Dorner 10697. The Analyst, 76 (900). 150pp. doi:10.1039/an9517600150
Plain TextLarkin, Frances E., Stuckey, R. E. (1951) The assay of vitamin B12. Some observations on the cup-plate assay of vitamin B12 using Lactobacillus lactis Dorner 10697. The Analyst, 76 (900). 150pp. doi:10.1039/an9517600150
In(1951) The Analyst Vol. 76 (900) Royal Society of Chemistry (RSC)

See Also

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Cuthbertson, W. F. J., Pegler, H. F., Lloyd, Joan T. (1951) The assay of vitamin B12. Part III. Microbiological estimation with Lactobacillus lactis Dorner by the plate method. The Analyst, 76 (900). 133pp. doi:10.1039/an9517600133
Pritchard, H. (1951) The assay of vitamin B12. Experiences with the microbiological assay of vitamin B12 in an analytical and consulting laboratory. The Analyst, 76 (900). 155pp. doi:10.1039/an9517600155
SHAW, GEO. E. (1949) Lactobacillus lactis Dorner for the Assay of Vitamin B12. Nature, 164 (4161). 186-187 doi:10.1038/164186b0
Coates, M. E., Harrison, G. F., Kon, S. K. (1951) The assay of vitamin B12. The chick assay of vitamin B12 and the animal protein factor12 and the animal protein factor. The Analyst, 76 (900). 146pp. doi:10.1039/an9517600146
Emery, W. B., Lees, K. A., Tootill, J. P. R. (1951) The assay of vitamin B12. Part IV. The microbiological estimation with Lactobacillus leichmannii 313 by the turbidimetric procedure. The Analyst, 76 (900). 141pp. doi:10.1039/an9517600141
Cuthbertson, W. F. J., Pegler, H. F., Quadling, C., Herbert, Valerie (1951) The assay of vitamin B12. Part V. Some substances that interfere with the response of an Escherichia coli mutant to vitamin B12. The Analyst, 76 (906). 540pp. doi:10.1039/an9517600540
Harrison, Eleanor, Lees, K. A., Wood, F. (1951) The assay of vitamin B12. Part VI. Microbiological estimation with a mutant of Escherichia coli by the plate method. The Analyst, 76 (909). 696pp. doi:10.1039/an9517600696
Adamson, D. C. M., Elvidge, W. F., Gridgeman, N. T., Hopkins, E. H., Stuckey, R. E., Taylor, R. J. (1951) The precision of the 3-point correction method of spectrophotometric assay of vitamin A. The Analyst, 76 (905). 445pp. doi:10.1039/an951760445b
Gridgeman, N. T. (1951) Observations on the spectrophotometric assay of vitamin A by geometric correction of absorption curves. The Analyst, 76 (905). 449pp. doi:10.1039/an9517600449
FORD, J. E., HOLDSWORTH, E. S., KON, S. K., PORTER, J. W. G. (1953) Differentiation of Vitamin B12 Active Compounds by Ionophoresis and Microbiological Assay: Occurrence of the Various Vitamin B12 Active Compounds. Nature, 171 (4343). 150-151 doi:10.1038/171150a0
SHORB, M. S. (1948) Activity of Vitamin B12 for the Growth of Lactobacillus lactis. Science, 107 (2781) 397-398 doi:10.1126/science.107.2781.397
 
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