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DYE, ALAN, SICOTTE, RICHARD (2004) The U.S. Sugar Program and the Cuban Revolution. The Journal of Economic History, 64 (3). 673-704 doi:10.1017/s0022050704002931

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Reference TypeJournal (article/letter/editorial)
TitleThe U.S. Sugar Program and the Cuban Revolution
JournalThe Journal of Economic History
AuthorsDYE, ALANAuthor
SICOTTE, RICHARDAuthor
Year2004 (September)Volume64
Issue3
PublisherCambridge University Press (CUP)
DOIdoi:10.1017/s0022050704002931Search in ResearchGate
Generate Citation Formats
Mindat Ref. ID9073206Long-form Identifiermindat:1:5:9073206:1
GUID0
Full ReferenceDYE, ALAN, SICOTTE, RICHARD (2004) The U.S. Sugar Program and the Cuban Revolution. The Journal of Economic History, 64 (3). 673-704 doi:10.1017/s0022050704002931
Plain TextDYE, ALAN, SICOTTE, RICHARD (2004) The U.S. Sugar Program and the Cuban Revolution. The Journal of Economic History, 64 (3). 673-704 doi:10.1017/s0022050704002931
In(2004, September) The Journal of Economic History Vol. 64 (3) Cambridge University Press (CUP)

See Also

These are possibly similar items as determined by title/reference text matching only.

Dye, Alan (1994) Avoiding Holdup: Asset Specificity and Technical Change in the Cuban Sugar Industry, 1899–1929. The Journal of Economic History, 54 (3). 628-653 doi:10.1017/s0022050700015060
Dye, Alan, Sicotte, Richard (2006) How brinkmanship saved Chadbourne: Credibility and the International Sugar Agreement of 1931. Explorations in Economic History, 43. 223-256 doi:10.1016/j.eeh.2005.01.001
Dye, Alan (1993) Tropical Technology and Mass Production: The Expansion of Cuban Sugar Mills, 1899–1929. The Journal of Economic History, 53 (2). 396-399 doi:10.1017/s0022050700013024
Hanley, Anne (1999) Cuban Sugar in the Age of Mass Production: Technology and the Economics of the Sugar Central, 1899–1929. By Alan Dye. Stanford, CA: Stanford University Press, 1998. Pp. vii, 343. $55.00. The Journal of Economic History, 59 (3). 822-824 doi:10.1017/s0022050700023792
SICOTTE, RICHARD (2004) Downsizing in America: Reality, Causes, and Consequences. By William J. Baumol, Alan S. Blinder, and Edward N. Wolff. New York: Russell Sage Foundation, 2003. Pp. 321. $29.95. The Journal of Economic History, 64 (2). doi:10.1017/s0022050704322916
Dye, Alan (1994) Cane Contracting and Renegotiation: A Fixed Effects Analysis of the Adoption of New Technologies in the Cuban Sugar Industry, 1899-1929. Explorations in Economic History, 31. 141-175 doi:10.1006/exeh.1994.1006
Sicotte, Richard (1999) Economic Crisis and Political Response: The Political Economy of the Shipping Act of 1916. The Journal of Economic History, 59 (4). 861-884 doi:10.1017/s0022050700024050
CRAFTS, NICHOLAS (2004) Productivity Growth in the Industrial Revolution: A New Growth Accounting Perspective. The Journal of Economic History, 64 (2). doi:10.1017/s0022050704002785
García, Antonio Santamaría (2000) Alan D. Dye: Cuban Sugar in the Age of Mass Production. Technology and the Economics of Sugar Central, 1899–1929, Stanford, California, Stanford University Press, 1998, 343 pp., índice de contenidos, figuras y tablas y onomástico, apéndices, bibliografía, cuadros, gráficos e ilustraciones. Revista de Historia Económica / Journal of Iberian and Latin American Economic History, 18. 719-723 doi:10.1017/s0212610900008855
(2004) Editors' Notes. The Journal of Economic History, 64 (3). 892 doi:10.1017/s002205070400302x
George, Alice L. (2019) Sugar, Cigars, and Revolution: The Making of Cuban New York. Journal of American History, 106 (2). 457-458 doi:10.1093/jahist/jaz396
 
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