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Hites, Ronald A. (2008) Electron Impact and Electron Capture Negative Ionization Mass Spectra of Polybrominated Diphenyl Ethers and Methoxylated Polybrominated Diphenyl Ethers. Environmental Science & Technology, 42 (7). 2243-2252 doi:10.1021/es072064g

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Reference TypeJournal (article/letter/editorial)
TitleElectron Impact and Electron Capture Negative Ionization Mass Spectra of Polybrominated Diphenyl Ethers and Methoxylated Polybrominated Diphenyl Ethers
JournalEnvironmental Science & Technology
AuthorsHites, Ronald A.Author
Year2008 (April)Volume42
Issue7
PublisherAmerican Chemical Society (ACS)
DOIdoi:10.1021/es072064gSearch in ResearchGate
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Mindat Ref. ID9403721Long-form Identifiermindat:1:5:9403721:0
GUID0
Full ReferenceHites, Ronald A. (2008) Electron Impact and Electron Capture Negative Ionization Mass Spectra of Polybrominated Diphenyl Ethers and Methoxylated Polybrominated Diphenyl Ethers. Environmental Science & Technology, 42 (7). 2243-2252 doi:10.1021/es072064g
Plain TextHites, Ronald A. (2008) Electron Impact and Electron Capture Negative Ionization Mass Spectra of Polybrominated Diphenyl Ethers and Methoxylated Polybrominated Diphenyl Ethers. Environmental Science & Technology, 42 (7). 2243-2252 doi:10.1021/es072064g
In(2008, April) Environmental Science & Technology Vol. 42 (7) American Chemical Society (ACS)

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Hites, Ronald A. (2004) Polybrominated Diphenyl Ethers in the Environment and in People:  A Meta-Analysis of Concentrations. Environmental Science & Technology, 38 (4). 945-956 doi:10.1021/es035082g
Zhang, Kun, Wan, Yi, An, Lihui, Hu, Jianying (2010) Trophodynamics of polybrominated diphenyl ethers and methoxylated polybrominated diphenyl ethers in a marine food web. Environmental Toxicology and Chemistry, 29. 2792-2799 doi:10.1002/etc.334
Zhu, Lingyan Y., Hites, Ronald A. (2003) Determination of Polybrominated Diphenyl Ethers in Environmental Standard Reference Materials. Analytical Chemistry, 75 (23). 6696-6700 doi:10.1021/ac034643j
Kelly, Barry C., Ikonomou, Michael G., Blair, Joel D., Gobas, Frank A. P. C. (2008) Hydroxylated and Methoxylated Polybrominated Diphenyl Ethers in a Canadian Arctic Marine Food Web. Environmental Science & Technology, 42 (19). 7069-7077 doi:10.1021/es801275d
Haglund, Peter S., Zook, Douglas R., Buser, Hans-Rudolf, Hu, Jiwei (1997) Identification and Quantification of Polybrominated Diphenyl Ethers and Methoxy-Polybrominated Diphenyl Ethers in Baltic Biota. Environmental Science & Technology, 31 (11). 3281-3287 doi:10.1021/es9702834
Strandberg, Bo, Dodder, Nathan G., Basu, Ilora, Hites, Ronald A. (2001) Concentrations and Spatial Variations of Polybrominated Diphenyl Ethers and Other Organohalogen Compounds in Great Lakes Air. Environmental Science & Technology, 35 (6). 1078-1083 doi:10.1021/es001819f
Dodder, Nathan G., Strandberg, Bo, Hites, Ronald A. (2002) Concentrations and Spatial Variations of Polybrominated Diphenyl Ethers and Several Organochlorine Compounds in Fishes from the Northeastern United States. Environmental Science & Technology, 36 (2). 146-151 doi:10.1021/es010947g
Hites, Ronald A., Foran, Jeffery A., Schwager, Steven J., Knuth, Barbara A., Hamilton, M. Coreen, Carpenter, David O. (2004) Global Assessment of Polybrominated Diphenyl Ethers in Farmed and Wild Salmon. Environmental Science & Technology, 38 (19). 4945-4949 doi:10.1021/es049548m
Björklund, J., Tollbäck, P., Östman, C. (2003) Mass spectrometric characteristics of decabromodiphenyl ether and the application of isotopic dilution in the electron capture negative ionization mode for the analysis of polybrominated diphenyl ethers. Journal of Mass Spectrometry, 38 (4). 394-400 doi:10.1002/jms.451
Zota, Ami R., Park, June-Soo, Wang, Yunzhu, Petreas, Myrto, Zoeller, R.Thomas, Woodruff, Tracey J. (2011) Polybrominated Diphenyl Ethers, Hydroxylated Polybrominated Diphenyl Ethers, and Measures of Thyroid Function in Second Trimester Pregnant Women in California. Environmental Science & Technology, 45 (18). 7896-7905 doi:10.1021/es200422b
Hardy, Marcia L. (2005) Comment on “Polybrominated Diphenyl Ethers Contamination of United States Food”. Environmental Science & Technology, 39 (7). 2414 doi:10.1021/es040518t
 
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