Fletcher, B.L., Tappel, A.L. (1973) Protective effects of dietary α-tocopherol in rats exposed to toxic levels of ozone and nitrogen dioxide. Environmental Research, 6 (2). 165-175 doi:10.1016/0013-9351(73)90030-3
Reference Type | Journal (article/letter/editorial) | ||
---|---|---|---|
Title | Protective effects of dietary α-tocopherol in rats exposed to toxic levels of ozone and nitrogen dioxide | ||
Journal | Environmental Research | ||
Authors | Fletcher, B.L. | Author | |
Tappel, A.L. | Author | ||
Year | 1973 (June) | Volume | 6 |
Issue | 2 | ||
Publisher | Elsevier BV | ||
DOI | doi:10.1016/0013-9351(73)90030-3Search in ResearchGate | ||
Generate Citation Formats | |||
Mindat Ref. ID | 9657800 | Long-form Identifier | mindat:1:5:9657800:3 |
GUID | 0 | ||
Full Reference | Fletcher, B.L., Tappel, A.L. (1973) Protective effects of dietary α-tocopherol in rats exposed to toxic levels of ozone and nitrogen dioxide. Environmental Research, 6 (2). 165-175 doi:10.1016/0013-9351(73)90030-3 | ||
Plain Text | Fletcher, B.L., Tappel, A.L. (1973) Protective effects of dietary α-tocopherol in rats exposed to toxic levels of ozone and nitrogen dioxide. Environmental Research, 6 (2). 165-175 doi:10.1016/0013-9351(73)90030-3 | ||
In | (1973, June) Environmental Research Vol. 6 (2) Elsevier BV |
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