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Miłek, Justyna (2022) Application of the new method to determine the activation energies and optimum temperatures of inulin hydrolysis by exo-inulinases Aspergillus niger. Journal of Thermal Analysis and Calorimetry, 147 (2) 1371-1377 doi:10.1007/s10973-020-10495-3

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Reference TypeJournal (article/letter/editorial)
TitleApplication of the new method to determine the activation energies and optimum temperatures of inulin hydrolysis by exo-inulinases Aspergillus niger
JournalJournal of Thermal Analysis and Calorimetry
AuthorsMiłek, JustynaAuthor
Year2022 (January)Volume147
Issue2
PublisherSpringer Science and Business Media LLC
DOIdoi:10.1007/s10973-020-10495-3Search in ResearchGate
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Mindat Ref. ID16457876Long-form Identifiermindat:1:5:16457876:0
GUID0
Full ReferenceMiłek, Justyna (2022) Application of the new method to determine the activation energies and optimum temperatures of inulin hydrolysis by exo-inulinases Aspergillus niger. Journal of Thermal Analysis and Calorimetry, 147 (2) 1371-1377 doi:10.1007/s10973-020-10495-3
Plain TextMiłek, Justyna (2022) Application of the new method to determine the activation energies and optimum temperatures of inulin hydrolysis by exo-inulinases Aspergillus niger. Journal of Thermal Analysis and Calorimetry, 147 (2) 1371-1377 doi:10.1007/s10973-020-10495-3
In(2022, January) Journal of Thermal Analysis and Calorimetry Vol. 147 (2) Springer Science and Business Media LLC

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Miłek, Justyna (2022) The inulin hydrolysis by recombinant exo-inulinases: determination the optimum temperatures and activation energies. Journal of Thermal Analysis and Calorimetry, 147 (14) 8061-8067 doi:10.1007/s10973-021-11086-6
Miłek, Justyna (2024) Correction to: The inulin hydrolysis by recombinant exo‑inulinases: determination the optimum temperatures and activation energies. Journal of Thermal Analysis and Calorimetry, 149 (14) 7835 doi:10.1007/s10973-024-13210-8
Miłek, Justyna (2023) Recombinant endo-inulinases: determination the activation and deactivation energies and optimum temperatures in inulin hydrolysis. Journal of Thermal Analysis and Calorimetry, 148 (3) 859-866 doi:10.1007/s10973-022-11809-3
Miłek, Justyna (2024) Correction: Recombinant endo‑inulinases: determination the activation and deactivation energies and optimum temperatures in inulin hydrolysis. Journal of Thermal Analysis and Calorimetry, 149 (14) 7833 doi:10.1007/s10973-024-13212-6
Miłek, Justyna, Lamkiewicz, Jan (2022) The starch hydrolysis by α-amylase Bacillus spp.: an estimation of the optimum temperatures, the activation and deactivation energies. Journal of Thermal Analysis and Calorimetry, 147 (24) 14459-14466 doi:10.1007/s10973-022-11738-1
Miłek, Justyna, Lamkiewicz, Jan (2024) Correction to: The starch hydrolysis by α-amylase Bacillus spp.: an estimation of the optimum temperatures, the activation and deactivation energies. Journal of Thermal Analysis and Calorimetry, 149 (14) 7831 doi:10.1007/s10973-024-13211-7
Tamási, Kinga, Marossy, Kálmán (2022) Combined thermal analysis of plant oils. Journal of Thermal Analysis and Calorimetry, 147 (3) 2047-2054 doi:10.1007/s10973-020-10470-y
Mosibo, Ornella Kongi, Scampicchio, Matteo, Ferrentino, Giovanna (2022) Calorimetric adaptation of the inhibited autoxidation method to determine the activity of individual antioxidants and natural extracts. Journal of Thermal Analysis and Calorimetry, 147 (22) 12829-12836 doi:10.1007/s10973-022-11399-0
Svoboda, Roman (2014) How to determine activation energy of glass transition. Journal of Thermal Analysis and Calorimetry, 118 (3) 1721-1732 doi:10.1007/s10973-014-4077-8
Xi, Xiang, Chung, D. D. L. (2022) Pyropermittivity as an emerging method of thermal analysis, with application to carbon fibers. Journal of Thermal Analysis and Calorimetry, 147 (19) 10267-10283 doi:10.1007/s10973-022-11240-8
Han, Yunqing, Li, Tianxiang, Saito, Kozo (2013) A modified Ortega method to evaluate the activation energies of solid state reactions. Journal of Thermal Analysis and Calorimetry, 112 (2) 683-687 doi:10.1007/s10973-012-2591-0
 
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