(1927) The Analyst Vol. 52 (611) Royal Society of Chemistry (RSC)

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Reference Type	Journal (issue)
Journal	The Analyst
Year	1927	Volume	52
Issue	< 611 >
Publisher	Royal Society of Chemistry (RSC)
Mindat Ref. ID	8173614	Long-form Identifier	mindat:1:5:8173614:4
GUID	0
Full Reference	(1927) The Analyst Vol. 52 (611) Royal Society of Chemistry (RSC)
Plain Text	(1927) The Analyst Vol. 52 (611) Royal Society of Chemistry (RSC)
In	(n.d.) The Analyst Vol. 52. Royal Society of Chemistry (RSC)

Contains

	*Elsdon, G. D., Smith, Percy (1927) The examination of mixtures of coconut oil and palm kernel oil. The determination of butter fat in margarine. The Analyst, 52 (611). 63pp. doi:10.1039/an9275200063*
	*Manley, C. H. (1927) A rapid method for the sorting of butters and margarines. The Analyst, 52 (611). 67pp. doi:10.1039/an9275200067*
	*Husband, Alfred D., Godden, William (1927) The determination of sodium, potassium and chlorine in foodstuffs. The Analyst, 52 (611). 72pp. doi:10.1039/an9275200072*
	*Clayton, William, Back, S., Trace, Leslie H., Harvey, Cecil O. (1927) Notes. The Analyst, 52 (611). 76pp. doi:10.1039/an9275200076*
	*Liverseege, J. F. (1927) Notes from the Reports of Public Analysts. The Analyst, 52 (611). 77pp. doi:10.1039/an9275200077*
	*(1927) Legal note. The Analyst, 52 (611). 80pp. doi:10.1039/an927520080a*
	*(1927) Department of Scientific and Industrial Research. Food investigation. The Analyst, 52 (611). 80pp. doi:10.1039/an927520080b*
	(1927) Bibliography: standard methods of analysis. Leather and tanning materials. Official Methods of the International Society of Leather Trades Chemists. The Analyst, 52 (611). 83pp. doi:10.1039/an9275200083
	*Cross, R. B. (1927) Ministry of Health. Circular 762. Sale of Food and Drugs Acts, etc. The Analyst, 52 (611). 84pp. doi:10.1039/an9275200084*
	*(1927) United States Department of Agriculture. Food inspection decisions. Issued August, 1926. The Analyst, 52 (611). 88pp. doi:10.1039/an9275200088*
	*(1927) Food and drugs analysis. The Analyst, 52 (611). 89pp. doi:10.1039/an9275200089*
	*(1927) Biochemical, bacteriological, etc. The Analyst, 52 (611). 95pp. doi:10.1039/an9275200095*
	*(1927) Organic analysis. The Analyst, 52 (611). 100pp. doi:10.1039/an9275200100*
	*(1927) Inorganic analysis. The Analyst, 52 (611). 104pp. doi:10.1039/an9275200104*
	*(1927) Physical methods, apparatus, etc. The Analyst, 52 (611). 107pp. doi:10.1039/an927520107a*
	*Stephenson, Marjory, Arnaud, F. W. F., Simmons, W. H., May, Percy, Parry, Ernest J. (1927) Reviews. The Analyst, 52 (611). 107pp. doi:10.1039/an927520107b*

	*(1927) The Analyst* Vol. 52 (610) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (612) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (613) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (614) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (615) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (616) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (617) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (618) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (619) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (620) Royal Society of Chemistry (RSC)**
	*(1927) The Analyst* Vol. 52 (621) Royal Society of Chemistry (RSC)**

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(1927) The Analyst Vol. 52 (611) Royal Society of Chemistry (RSC)

Contains

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